Chef de Partie

Our busy restaurant is looking for a talented Chef de Partie to join the brigade. What you'll do: - Run your section to a high standard - Prepare and present dishes consistently - Maintain food safety and hygiene standards - Support the wider kitchen team during service We want: - Formal culinary qualifications or equivalent experience - A passion for fresh, seasonal produce - The ability to thrive under pressure - Availability for evenings and weekends Great team culture, meals on shift and progression opportunities.